Most Popular
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Barack Obama and Me
It was the year 2000 and I was a young hungry reporter in Chicago covering a young hungry state legislator
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Mescaline on the Mexican Border
Texas is the only state in the country where peyote is sold legally. Really.
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A Prison Cover-up During Hurricane Rita
For days after the storm, inmates in Beaumont lived without A/C, electricity or hot meals. Press releases kept saying everything inside was fine. Guards and prisoners agree — that was nothing but B.S.
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Little Bitty Burger Barn
"It's okay to be little bitty in the big city" is an apt slogan for this new burger joint, where sliders rule
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Ghost Town CFS: Carriage House Cafe
Step back in time — to a spooky old carriage barn with a monster chicken-fried steak
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Barack Obama and Me (246)
It was the year 2000 and I was a young hungry reporter in Chicago covering a young hungry state legislator
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Save Lobo: A Siberian Husky Mix is Sentenced to Die (28)
Why? Because he's big and intimidating and because one family complained about him over and over again
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A Prison Cover-up During Hurricane Rita (13)
For days after the storm, inmates in Beaumont lived without A/C, electricity or hot meals. Press releases kept saying everything inside was fine. Guards and prisoners agree — that was nothing but B.S.
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Are You Hot Enough for Citizen Lounge? (6)
All This Useless Beauty
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Rotten to the Corps: A Question of Justice at Texas A&M (140)
Thanks to A& M and a district attorney, two cadets escape punishment for beating in a student's face
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Little Bitty Burger Barn
"It's okay to be little bitty in the big city" is an apt slogan for this new burger joint, where sliders rule
-
Ghost Town CFS: Carriage House Cafe
Step back in time — to a spooky old carriage barn with a monster chicken-fried steak
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It's Hip to Be Square at Masraff's
Continental cuisine is over, so why would anybody want to eat at this retirees' hang-out on South Post Oak Lane?
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Paneer and Pizza at Gourmet India and Kings Chicken
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BB's on Montrose and DiVino on West Alabama
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Over the Weekend: Fotos, Dogs and Sausage
08:50AM 03/10/08 -
Weekend Music: Help Save the Houston Music Scene
03:54PM 03/07/08 -
Aeros Win Two More, Thanks to Barry Brust, Ryan Hamilton, Steve Kelly, Benoit Pouliot...a Lot of Guys, Actually
08:58AM 03/10/08 -
Sausage Fest: Bangers and Mash at Red Lion Pub
11:40AM 03/08/08
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Recent Articles By Paul Galvani
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National Features
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SF Weekly
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Our columnist knows Ralph Nader's running mate all too well.
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The Pitch
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By Michael Musto
If you want traditional French food, head for Bistro Provence (13616 Memorial Dr.). But for something a little different, try Bistro Don Camillo (6510 Del Monte Dr.). As Jean-Philippe Guy, owner of the newly opened restaurant, says, "If you want a mixture of French and Italian, then you've found your place...We share many of the same ingredients, and a lot of the cooking is very similar." Guy should know, because two years ago he bought Bistro Provence from his father, who opened it in 1998. That restaurant has continued to thrive, despite a momentary lapse in judgment by some people trying to avoid anything French. (Freedom fries, anyone?)
Bistro Don Camillo serves the same rabbit stew and duck confit as Bistro Provence — but it also serves dishes you can't find anywhere else, such as grilled quail over polenta and four different giant raviolis over a ratatouille. "We still serve Mediterranean food from the Provence and the Côte d'Azur, but we wanted to expand to the other side of the Alps, and not just in the food — in our wine list, as well, which we are still working on," says Guy. Expect to find pizza and pasta right next to pâtés and rillettes, profiteroles and tiramisu next to tarte Tatin, on the menu at Bistro Don Camillo. One of each, please.
